View this email as a webpage Issue 67  |  February 8, 2019
 
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Nelson's PlantPure Update

Good Afternoon,

I have a couple of exciting announcements, but first want to give those of you who have supported us through food purchases at Publix stores and online a big “Thank You!” We could not survive without your support. For those of you who live near a Publix store, but have not tried our meals, please keep this in mind next time you make a shopping run. For those of you who have bought our meals online, we will have our inventory fully restocked by late February or early March. Now, on to our two announcements.

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A PlantPure Testimonial: Eloise Chocalas

The story of Eloise’s plant-based transition is highly unusual because throughout her life, quite a few physicians suggested she look into a vegan diet before she actually made the change. She looked healthy on the outside, but had high cholesterol.  Interestingly, her physician recommended that she change over to a vegetarian diet to control her cholesterol. At the time, Eloise did not take his advice, but later wished she could turn back the clock to transition to a plant-based lifestyle much sooner. Click here to read more!

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New Year's 10 & 20 Pack Specials!

Ready to get 2019 off to a nutritious and healthy start? Then this package is for you! Try this special selection of our delicious, plant-based meals delivered directly to your door! For only $129 or $6.45 per meal, you get a 20 pack of meals that are ready to be heated and enjoyed. Short on freezer space? Then go for the 10 pack for only $79 or $7.90 per meal. Once these special packs are gone, they’re gone, so order today!

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PlantPure Communities Update: Webinar with Nelson Campbell

Join PlantPure Communities (PPC) for this webinar on changing how healthcare is delivered in America! Hear from Nelson Campbell, founder of PPC, and Dr. Diego Ponieman, Chief Medical Officer of SOMOS Community Care, about the launch of a physician-supported, community-based model to bring the message of plant-based nutrition into underserved communities. Nelson and Dr. Ponieman will introduce and explain the partnership between PPC and SOMOS Community Care, and then answer your questions. Register now for this free webinar on 2/12 at 7pm ET and join the discussion!

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Looking for a solution to your New Year's health resolution?


Recipe: Fig Oat Bars

Fig Newtons® are a classic cookie from the past, and these gems are so much healthier and tastier than anything you will find in a store! They’re a simple layering of delicious oatmeal cookie dough and a thick, rich, jam-style fig puree, the perfect pair. Figs are honey sweet, seedy, and have a unique, slightly berry-like flavor that make these bars almost magical. They’re great as a breakfast, snack, or dessert. Click here for the recipe!

 

Be sure to tune in every Thursday night at 6:30 EST for our cooking show on Facebook Live where Kim Campbell makes these and other delicious recipes while answering any questions you have. Miss an episode or want to catch up? View all episodes on our YouTube channel with new ones added each week!

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